<?xml version="1.0" encoding="utf-8"?><mads xmlns="http://www.loc.gov/mads/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mads/
	mads.xsd"><authority><topic authority="http://www.serbi.ula.ve/tematres/vocab/">AJIES</topic></authority><related type="narrower"><topic>AJI DULCE</topic></related><related type="narrower"><topic>AJI PICANTE</topic></related><related type="narrower"><topic>PIMENTON</topic></related><related type="broader"><topic>HORTALIZAS</topic></related><related type="broader"><topic>CAPSICUM ANNUUM</topic></related><related type="broader"><topic>SOLANACEAE</topic></related><variant type="other"><topic>Ají</topic></variant><variant type="other"><topic>Ají rojo</topic></variant><variant type="other"><topic>Capsicum</topic></variant><variant type="other"><topic>Chiles (Ajíes)</topic></variant><variant type="other"><topic>Chili</topic></variant></mads>