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	mads.xsd"><authority><topic authority="http://www.serbi.ula.ve/tematres/vocab/">FRUTAS (COCINA)</topic></authority><related type="narrower"><topic>AGUACATE (COCINA)</topic></related><related type="narrower"><topic>BANANO</topic></related><related type="narrower"><topic>CEREZAS (Cocina)</topic></related><related type="narrower"><topic>CIRUELA (Cocina)</topic></related><related type="narrower"><topic>COMPOTAS</topic></related><related type="narrower"><topic>CONSERVAS ALIMENTICIAS</topic></related><related type="narrower"><topic>Dátil (Cocina)</topic></related><related type="narrower"><topic>Mangos (Cocina)</topic></related><related type="narrower"><topic>Papaya (Cocina)</topic></related><related type="narrower"><topic>Peras (Cocina)</topic></related><related type="narrower"><topic>PLATANO</topic></related><related type="narrower"><topic>Plátano (Cocina)</topic></related><related type="other"><topic>FRUTAS</topic></related><variant type="other"><topic>Cocina--Frutas</topic></variant></mads>